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Independent Steering Committee
Enhanced genetic resources
Adapted productive varieties and quality seed
Nutritious food and added value
Improved livelihoods at scale
Other Root and Tuber Crops
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RTB in the media
Ex-ante Impact Assessments
Banana Research Priority Assessment
African Consortium for Foc TR4
CGIAR Gender and Breeding Initiative
Breeding Better Bananas
18 Apr, 2017
The nuts and bolts of collaborative research on roots, tubers and bananas: RTB Annual Meeting
As the CGIAR Research Program on Roots, Tubers and Bananas (RTB) kicks off Phase II, the team came together in ...
07 Jun, 2016
Transforming the value chain – one cooking banana at a time
This is the first installment in a series of in-depth blogs investigating the ways in which the RTB-ENDURE project is ...
13 Apr, 2016
Uganda: High post harvest losses in cooking bananas
Cooking banana is the main staple crop in Uganda produced mostly by smallholders for food and income. However, the cooking ...
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A comparative study on banana seed systems in Mbarara district, western Uganda and Mukono district, central Uganda
Post-harvest use of banana in Uganda and Tanzania: Product characteristics and cultivar preferences of male and female farmers.
Effects of in vitro polyploidization on agronomic characteristics and fruit carotenoid content; implications for banana genetic improvement