A blog by the RTB seed system research cluster to reflect on lessons from field visits to Uganda’s RTB crop ...
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A look back at more than 25 years of work shows how innovation at all levels added a new nutritious ...
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As developing countries cope with the effects of climate change and its impact on agriculture and rural livelihoods, a recently-concluded ...
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As the world celebrates International Women’s Day, and the 25th anniversary of the Beijing Declaration and Platform for Action, the most progressive ...
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Scaling innovations is one of the biggest challenges facing research and development organizations. The international community invests significant resources in ...
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A pilot study to validate tools that will help breeders to pay more attention to gender is about to be ...
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1st Amburse Kebele in East Badewacho district was once known as a prolific sweetpotato growing kebele in the Southern region ...
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Plants produce thousands of smallish chemical compounds known as metabolites. Like a DNA fingerprint, which offers a portrait of a ...
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Detailed and descriptive profiles of different kinds of gari in Benin have been established through work under the CGIAR Research ...
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A new report from the World Resources Institute points to ways in which roots, tubers and bananas are important ingredients ...
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Few people are aware that the potato is the third most important global crop in terms of human consumption. It ...
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In Southeast Asia (SEA) cassava is both a food crop and an industrial crop. This gives the plant, which is ...
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