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CGIAR Research Program on Roots, Tubers and Bananas
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Related News

New technologies make cassava processing more efficient and sustainable

Posted on

10 Feb, 2016

New technologies make cassava processing more efficient and sustainable

As the global cassava industry continues to grow, new processing technologies are helping factories to reduce energy losses. The farming ...
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Enabling gender equality in agricultural and environmental innovation

Posted on

18 Nov, 2015

Enabling gender equality in agricultural and environmental innovation

Through the global study ‘GENNOVATE: Enabling gender equality in agricultural and environmental innovation’, roughly 6,000 rural study participants of different ...
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Addressing postharvest losses in cassava value chains

Posted on

15 Jan, 2015

Addressing postharvest losses in cassava value chains

Postharvest losses are an important challenge in developing countries, and the RTB Research Program has included the issue in its ...
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