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Characterization and quantitation of anthocyanins and other phenolics in native andean potatoes.

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Citation

Giusti, M.M.; Polit, M.F.; Ayvaz, H.; Tay, D.; Manrique, I. 2014. Characterization and quantitation of anthocyanins and other phenolics in native andean potatoes. Journal of Agricultural and Food Chemistry. (USA). ISSN 0021-8561. 62(19):4408-4416.

Authors

  • Giusti, M.M.
  • Polit, M.F.
  • Ayvaz, H.
  • Tay, D.
  • Manrique, I.