The effectiveness of crop improvement programmes from the perspectives of varietal output and adoption: cassava, cowpea, soybean and yam in sub-Saharan Africa and maize in West and Central Africa
A comparison of energy use, water use and carbon footprint of cassava starch production in Thailand, Vietnam and Colombia
First Report of Cassava common mosaic virus and Cassava frogskin-associated virus Infecting Cassava in Argentina
Developing Cassava Mosaic Disease resistant cassava varieties in Ghana using a marker assisted selection approach
Factors influencing somatic embryogenesis, regeneration, and Agrobacterium-mediated transformation of cassava (Manihot esculenta Crantz) cultivar TME14
Tracking crop varieties using genotyping-by-sequencing markers: a case study using cassava (Manihot esculenta Crantz)
Tunnel Dryer and Pneumatic Dryer Performance Evaluation to Improve Small-Scale Cassava Processing in Tanzania
High-Resolution Linkage Map and Chromosome-Scale Genome Assembly for Cassava (Manihot esculenta Crantz) from 10 Populations