Creating change with cassava: Improving livelihoods of cassava farmers and traders in Uganda

We continue our series of in-depth blogs investigating the ways in which the RTB-ENDURE project is strengthening the value chains for root, tuber and banana crops in Uganda, with this edition focusing on cassava.

Through firsthand accounts from the farmers, traders and scientists at the heart of the project we get an inside look in to the effect this is having on the ground. Reporting and photography by Sara Quinn, Regional Communications Specialist, the International Potato Center.

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