News

New manuals show how to extend shelf-life of cassava roots to increase incomes & food security

Apr 24, 2017 RTB

Cassava is a key source of food and income in many developing countries in Africa. In sub-Saharan Africa, it is a major staple providing over 20% of calorific requirements and constituting nearly two-thirds of per capita food production. However, one of the major challenges facing cassava is the rapid postharvest physiological deterioration of fresh roots […]

Read More

Spotlight on scaling agricultural technologies

Apr 19, 2017 RTB

The CGIAR Research Program on Roots, Tubers and Bananas (RTB) has ambitious targets to improve the lives of millions of men and women who depend on root, tuber and banana crops by 2022. Achieving those targets means focusing on the most promising technologies and innovations. And it means linking these innovations with the tools and […]

Read More

The nuts and bolts of collaborative research on roots, tubers and bananas: RTB Annual Meeting

Apr 18, 2017 RTB

As the CGIAR Research Program on Roots, Tubers and Bananas (RTB) kicks off Phase II, the team came together in Dar es Salaam, Tanzania, for an annual review and planning meeting from March 11 – 12. The meeting built on the momentum from the RTB World Café on Scalable Technologies which took place the day […]

Read More

Expanding the horizons of biodiversity for sustainable food futures

Apr 7, 2017 RTB

The biodiversity of domesticated biota and food-supplying ecosystems holds unparalleled importance for breeding and crop and livestock improvement. This importance has fueled decades-long emphasis and debate on germplasm collections and in situ genetic resources. But the range of interest in agrobiodiversity is also expanding. Now a new article in the journal Nature Plants by Karl […]

Read More

Economically sustainable seed businesses to transform cassava production in Nigeria

Apr 4, 2017 RTB

Seed sector professionals have said that businesses selling improved varieties and high quality cassava stems for cultivation could help African farmers significantly raise their productivity. This will mean more income from the same land, inputs and effort. The benefits of this raised productivity will be enjoyed by all the stakeholders across the value chain in […]

Read More

‘Carrier women’ shoulder a heavy burden in the Democratic Republic of Congo

Mar 8, 2017 RTB

Cassava is an RTB crop of key importance in the Democratic Republic of Congo. It is often processed into flour and used to make ‘bugali’, a dense porridge served with meat and cassava leaves, ‘sombe‘. Many agree that a meal without bugali is not a meal. Women play a key role in the production of […]

Read More

Accelerating Africa’s economic growth through root and tuber crops

Mar 8, 2017 RTB

The 13th International Symposium for the International Society for Tropical Root Crops- Africa Branch (ISTRC-AB) has kicked off this week in Dar es Salaam, Tanzania. The four day meeting (5-8 March) brings together over 300 delegates from government agriculture ministries in Africa, development partners, international and national agriculture research organizations, academia, private sector as well […]

Read More

RTB-ENDURE banana project offers solutions for postharvest losses

Feb 28, 2017 RTB

Researchers collaborating under the ‘Expanding utilization of roots, tubers and bananas and reducing their postharvest losses’ (RTB-ENDURE) banana sub-project have identified solutions that will help Ugandan banana farmers and traders reduce income loss due to poor handling of their produce. The solutions were officially launched during the subproject’s final event which took place on 25-26 […]

Read More

How you can help to improve banana research priority setting

Feb 7, 2017 RTB

Research resources are scarce and making research portfolio decisions is complex and challenging. As part of a multi-crop priority assessment exercise coordinated by the CGIAR Research Program on Roots, Tubers and Bananas (RTB), the impact of different research investments for bananas in terms of economic benefits, poverty reduction and number of beneficiaries has been estimated […]

Read More

Strategic Assessment of Banana Research Priorities – New trilingual website and call for stakeholder feedback

Jan 24, 2017 RTB

As part of a multi-crop priority assessment exercise coordinated by the CGIAR Research Program on Roots, Tubers and Bananas (RTB), the impact of five different research investments for bananas and plantains has been estimated. We are delighted to announce the launch of a trilingual website that provides a knowledge toolkit introducing the methods and results […]

Read More

Better businesses and lives through post-harvest innovation in roots, tubers and bananas in Uganda

Dec 15, 2016 RTB

Key stakeholders implementing an innovative project on expanding utilization of roots, tubers and bananas and reducing their postharvest losses (RTB-ENDURE) came together for an end of project workshop to share their experiences and the main research findings. The project led by the International Potato Center comes under the umbrella of the CGIAR Research Program on […]

Read More

Monitoring, Evaluation & Learning: Empowering Interoperability with Multi-Institutions M&E

Dec 9, 2016 RTB

Monitoring, Evaluation & Learning: Empowering Interoperability with Multi-Institutions M&E Taking on the challenge of Learning to improve Monitoring & Evaluation beyond standards Dealing with an amazing amount of data on a daily basis is a fundamental task engaging not only all CGIAR Centers and Research Programs, but also NGOs, national agricultural research systems, private institutions […]

Read More

What can CGIAR’s new research programs learn from systems approaches?

Nov 29, 2016 RTB

Graham Thiele, RTB Program Director, shares his insights and reflections from the Systems Research Maketplace event, which took place earlier this month.  As we prepare for the second phase of CGIAR Research Programs (CRPs) in 2017, this is an opportune time to reflect on, and learn from, the approaches our programs have taken during their […]

Read More

Uganda President Museveni officiates at Bioversity International Banana Farmers Day

Nov 17, 2016 RTB

Story by Joshua Turyatemba for Bioversity International Banana is one of the most important sources of food and income in Uganda. People consume on average 7 bananas per day and the local word for bananas – matooke – means food. Last Friday 11 November 2016, Ugandan President Yoweri Museveni officiated at the first Banana Farmers’ […]

Read More

Gender analysis provides new insights into CIP’s work with indigenous farmers in the Andes

Nov 3, 2016 RTB

  An important component of CIP’s research for development has been to help smallholder farmers gain access to new, more profitable markets. An example of this strategy’s potential is the Papa Andina Initiative, which promoted innovation processes in potato market chains in Bolivia, Ecuador and Peru from 2000 to 2011. Through Papa Andina, CIP and […]

Read More

RTB partners, CIP and IITA, awarded prize for efforts in improving food and nutrition security

Oct 28, 2016 RTB

Two partner centers of the CGIAR Research Program on Roots, Tubers and Bananas (RTB), the International Potato Center (CIP) and the International Institute for Tropical Agriculture (IITA) have been jointly awarded the 2016 Al-Sumait Food Security Prize for their contributions toward reducing poverty and improving food and nutrition security through crops including roots, tubers and […]

Read More

Early Generation Sweetpotato Seed Production: Can public sector and national agricultural research institutes shift to a business orientation?

Oct 28, 2016 RTB

In this blog Margaret McEwan, Senior Project Manager with the International Potato Center (CIP), shares her insights and reflections from discussions during the 7th annual Sweetpotato for Profit and Health Initiative meeting in Addis Ababa, Ethiopia, which took place from 7-8 October 2016. During this year’s annual Sweetpotato for Profit and Health Initiative (SPHI) meeting in […]

Read More

Nigeria’s gari revolution: improving efficiency and equity of a staple food

Oct 20, 2016 RTB

Gari is a staple food for millions of West Africans, particularly in Nigeria where its production exceeds 9 million tons a year, and employs hundreds of thousands of people – especially women and children. Made from cassava, gari is a creamy-white granular flour with a slightly sour taste that is most commonly eaten either by […]

Read More

Nutritious orange-fleshed sweetpotato snack can reduce waste, increase incomes

Oct 19, 2016 RTB

The 10th Triennial African Potato Association Conference (October 9 – 13, 2016) brought together over 200 researchers, development practitioners, policy makers and more to exchange knowledge and experiences from their work with potato and sweetpotato – including young African scientists and innovative farmers who received scholarships to attend the event. Through its sponsorship of the conference, […]

Read More

Recognizing the work of RTB’s gender researchers

Oct 17, 2016 RTB

Two gender researchers from the CGIAR Research Program on Roots, Tubers and Bananas, Drs. Bhawana Upadhyay and Nozomi Kawarazuka, have been recognized as part of CGIAR’s ongoing campaign to feature profiles of the #womeninscience who work on gender. RECOGNIZING WOMEN IN SCIENCE: PART II by CGIAR Gender and Agriculture Research Network on Exposure

Read More